QUALITY ENHANCEMENT - CONCLUDED |
|
Robusta quality and
marketing improvement by optimal use of coffee terroirs |
|
The project should improve the welfare of coffee small holders and economies of Robusta coffee dependant countries through an improved knowledge of Robusta producers and national authorities on the quality (types and diversity) of coffee they are producing, for a more comprehensive marketing. | |
Cost |
US$942,695 |
Countries |
Côte d'Ivoire |
Relevant documents | Project outline |
Project Executing Agency |
IACO/ACRN |